Blackberry cock – An Irish twist of an east Finnish classic

When I was first offered a fish cock in Kuopio, the capital of the eastern Finnish province of Savo, I did not know how to respond. One does not wish to be rude and impolite to the natives, but the prospect did not sound too promising. The look on my face must have betrayed myContinue reading “Blackberry cock – An Irish twist of an east Finnish classic”

Foraged Food Indian Style – Creamy Buttered Nettle Panir

When I mention foraging to people, one of the first remarks made is often in relation to nettle soup… It seems that it is probably the best known foraged food, and while nettle soup can be tasty and delicious, it is a pity to limit the experience of harvesting wild food to the same oldContinue reading “Foraged Food Indian Style – Creamy Buttered Nettle Panir”

Back in Blog… still foraging, still cooking, still gardening…

Oh how time has flown… it has been quite a while since I last posted a blog on this site. Its not that I have lost interest in gardening,  foraging and cooking, I still vey much have a passion for blooms and food. Over the last months I have been taking my foraging activities toContinue reading “Back in Blog… still foraging, still cooking, still gardening…”

The First Weeds Are The First Harvest- Chickweed Soup Recipe

Happy New Year! the weather here in the west of Ireland has been unusually mild, which is great in some respects; I can look forward to inhaling the sweet fragrance of Daphne bholua flowers in the next few days, the gorse bushes are about to flower and I can soon enjoy some sweet gorse flowerContinue reading “The First Weeds Are The First Harvest- Chickweed Soup Recipe”

Hawthorn Tapanade Recipe

Hawthorn, whitethorn, May bush; Crataegus monogyna. You see it all around the Irish countryside, sometimes old rings of the gnarled and spiny trees are left untouched in rings in the middle of fields. For generations they have been treated with respect and superstition, this is where the fairies live. In our garden we have wildContinue reading “Hawthorn Tapanade Recipe”

Blackberry Ketchup Recipe

Blackberries are coming to the end for this year, but you might still be able to pick a kilo for this delicious recipe, Blackberry Ketchup. It is delicious with all sorts of savoury foods, use it instead or tomato ketchup. I love it with organic pork sausages that I buy at the market. It isContinue reading “Blackberry Ketchup Recipe”

Wild Carrot Seed Spice Cake – Recipe

We have collected quite a bunch of wild carrot seeds from along the bog road that leads to our house. It is a quiet road which does not have much traffic travelling along it. The concave seed heads make them easy to identify and they are quick to pick. Harvest them when dry and removeContinue reading “Wild Carrot Seed Spice Cake – Recipe”